Job Description
LanguagesEnglishEducationNo degree, certificate or diplomaExperienceWill trainResponsibilitiesTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer ordersBake mixed dough and battersFrost and decorate cakes and baked goodsDraw up production schedulesEnsure that the quality of products meets established standardsOrganize and maintain inventoryOversee sales and merchandising of baked goodsBenefitsHealth benefitsDental planHealth care plan
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