Job Description
LanguagesEnglishEducationSecondary (high) school graduation certificateExperienceWill trainWork settingRelocation costs covered by employerWilling to relocateResponsibilitiesTasksCarrying and replace linenClean and sanitize items such as dishwasher mats, carts and waste disposal unitsLoad buspans and traysOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaSanitize and wash dishes and other items by handScour pots and pansKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsStock refrigerators and salad barsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSharpen kitchen knivesSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruitExperience and specializationEquipment and machinery experienceConventional ovenDeep fryerFood dispensersGrillAdditional informationTransportation/travel informationOwn transportationWork conditions and physical capabilitiesFast-paced environmentHandling heavy loadsPhysically demandingRepetitive tasksStanding for extended periodsWork under pressureAttention to detailWeight handlingUp to 9 kg (20 lbs)Personal suitabilityEfficient interpersonal skillsReliabilityTeam playerAbility to multitaskInitiativeDependabilityPositive attitudeBenefitsFinancial benefitsGratuitiesOther benefitsFree parking available
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