Job Description
LanguagesEnglishEducationNo degree, certificate or diplomaExperienceExperience an assetWork site environmentNoisyWork settingLounge or night clubResponsibilitiesTasksAddress customers' complaints or concernsPresent bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billingsEnforce provincial/territorial liquor legislation and regulationsAdvise on menu selectionsBalance cash and record salesClear and clean tables, trays and chairsGreet patrons, present menus, make recommendations and answer questions regarding food and beveragesServe food and beveragesTake orders and relay to kitchen and bar staffProvide customer serviceCredentialsCertificates, licences, memberships, and coursesSmart ServeAdditional informationWork conditions and physical capabilitiesPhysically demandingStanding for extended periodsWeight handlingUp to 9 kg (20 lbs)
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