Job Description
At Dark Horse Estate Winery, we’re in the business of trailblazing. We established the first estate winery on the shores of Lake Huron in Huron County, a brand-new wine region. Continually evolving, we’re the dark horse in this race and we are looking for someone passionate about delighting our guests from around the world with an elevated winery experience at every touchpoint.
Join our hospitality team supporting our new fine dining, farm-to-table restaurant in our barrel cellar in the Estate Manor on the 35+ acre Estate Winery.
Qualifications:
· 2 years of fine-dining experience
· Smart Serve Certification
· Wine knowledge is an asset
· Food handlers preferred but not required
Evening and weekend availability.
Skills: Organizational skills, takes initiative, team player, customer service, communication skills, guests are here for the experience and our staff is a huge part of that, we want someone who takes that to heart and takes ownership and pride in what they do.
Responsibilities:
· Greeting guests
· Sharing knowledge of menu items and flavors, enable guests to make personal decisions based on taste and interest
· Taking orders and relaying to the kitchen
· Serving food and beverages (Including proper wine service)
· Setting and clearing tables
· Keeping your work space clean and clear of clutter
· Preparing bills and processing payment
· Ensuring every guest that walks in our door has a memorable experience and can’t wait to come back
· Other duties as required (Banquet, events, etc.)
What we offer:
Competitive pay: $22+/hour
A chance to expand your knowledge of the wine industry
Great team environment
Fair tip out program
Employee incentive programs
Job Types: Part-time, Casual
Salary: From $22.00 per hour
Schedule:
Supplemental pay types:
Ability to commute/relocate:
- Grand Bend, ON N0M 1T0: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Expected start date: 2024-04-01
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