Job Description
The Rodd Grand Yarmouth Hotel requires staff to serve food and beverage in their Dining Room and banquet and conference services department.
Job Description
- prepare tables, and serving stations for service
- run food from the kitchen to the tables
- communicate with colleagues to ensure a smooth event
- provide bar service to quests
- Clear up after events
Job Type: Part-time
Part-time hours: 8 per week
Salary: $14.50 per hour
Day range:
Shift:
- Afternoon shift
- Evening shift
- Morning shift
Experience:
- Serving: 1 year (preferred)
Work Location: In person
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