Job Description
LanguagesEnglishEducationCollege/CEGEPExperience2 years to less than 3 yearsResponsibilitiesTasksSet staff work schedulesSupervise staffDetermine type of services to be offered and implement operational proceduresEnsure health and safety regulations are followedAddress customers' complaints or concernsPlan, organize, direct, control and evaluate daily operationsCredentialsCertificates, licences, memberships, and coursesResponsible Beverage Service CertificateAdditional informationWork conditions and physical capabilitiesFast-paced environment
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