Job Description
LanguagesEnglishEducationSecondary (high) school graduation certificateExperience7 months to less than 1 yearWork settingButcher shopResponsibilitiesTasksClean meats to prepare for processing or cuttingCut, trim and prepare standard cuts of meatWrap and package prepared meatsWeigh meats for saleCut poultry into partsSell meats to customersGrind meatsPrepare special displays of meats, poultry and fish productsShape, lace and tie roasts, other meats, poultry and seafoodPrepare special ordersAdditional informationWork conditions and physical capabilitiesCombination of sitting, standing, walkingHand-eye co-ordinationPersonal suitabilityOrganizedTeam player
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