Job Description
LanguagesEnglishEducationSecondary (high) school graduation certificateExperienceExperience an assetWork settingRelocation costs covered by employerWilling to relocateResponsibilitiesTasksClean meats to prepare for processing or cuttingPrepare special cuts of meat ordered by customersCut, trim and prepare standard cuts of meatWrap and package prepared meatsSupervise other butchers, meat cutters and fishmongersShape, lace and tie roasts, other meats, poultry and seafoodAdditional informationWork conditions and physical capabilitiesWork under pressurePhysically demandingPersonal suitabilityFlexibilityReliabilityTeam player
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