Job Description
LanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 to less than 7 monthsGreen jobHelp - Green job - HelpGreen job - HelpGreen jobs contribute to environmental preservation, conservation, and restoration.Learn more about green jobs.This information was provided by the employer; it was not verified by Job Bank.The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target.Work settingRestaurantResponsibilitiesTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasOrganize buffets and banquetsExperience and specializationCuisine specialtiesEast IndianSpecialization or experienceGreen economy sectorAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesAttention to detailFast-paced environmentPhysically demandingRepetitive tasksPersonal suitabilityClient focusDependabilityFlexibilityOrganizedReliabilityTeam player
Apply
Go Back