Job Description
LanguagesEnglishEducationNo degree, certificate or diplomaExperience1 year to less than 2 yearsWork settingRestaurantStaff accommodation availableVarious locationsResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodClean kitchen and work areasSupervisionCook (general)Additional informationPersonal suitabilityDependabilityFlexibilityOrganizedReliabilityTeam player
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