Job Description
LanguagesEnglishEducationNo degree, certificate or diplomaExperienceExperience an assetWork settingRestaurantResponsibilitiesTasksAddress customers' complaints or concernsPresent bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billingsDescribe menu items including daily specials for customersClear and clean tables, trays and chairsGreet patrons, present menus, make recommendations and answer questions regarding food and beveragesServe food and beveragesProvide customer serviceAdditional informationPersonal suitabilityClient focus
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