Job Description
LanguagesEnglishEducationNo degree, certificate or diplomaExperienceWill trainResponsibilitiesTasksBring clean dishes, flatware and other items to serving areas and set tablesClean and sanitize items such as dishwasher mats, carts and waste disposal unitsLoad buspans and traysOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaSanitize and wash dishes and other items by handScour pots and pansStock refrigerators and salad barsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentHandle and store cleaning productsRemove kitchen garbage and trashSharpen kitchen knivesWash, peel and cut vegetables and fruitAdditional informationWork conditions and physical capabilitiesPhysically demandingRepetitive tasksStanding for extended periodsWeight handlingUp to 23 kg (50 lbs)Personal suitabilityClient focusReliabilityTeam player
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