Job Description
welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.
Job Types: Full-time, Part-time, Permanent
Part-time hours: 15-35 per week
Salary: From $12.20 per hour
Benefits:
Flexible Language Requirement:
Schedule:
- Day shift
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
Ability to commute/relocate:
- Saint-Hubert, QC J3Y 3P9: reliably commute or plan to relocate before starting work (required)
Experience:
- serving: 1 year (preferred)
Language:
Licence/Certification:
- Smart Serve (preferred)
- ProServe (preferred)
Shift availability:
Work Location: In person
Expected start date: 2023-07-24
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