Job Description
LanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsGreen jobHelp - Green job - HelpGreen job - HelpGreen jobs contribute to environmental preservation, conservation, and restoration.Learn more about green jobs.This information was provided by the employer; it was not verified by Job Bank.The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target.Work settingFast food outlet or concessionCaféResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefSupervise kitchen staff and helpersClean kitchen and work areasOrganize buffets and banquetsExperience and specializationCuisine specialtiesInternationalSpecialization or experienceGreen economy sectorSpecialized environmental skills and knowledgeAdditional informationSecurity and safetyCriminal record checkTransportation/travel informationValid driver's licenceWilling to travelWork conditions and physical capabilitiesFast-paced environmentPhysically demandingRepetitive tasksStanding for extended periodsWork under pressurePersonal suitabilityClient focusExcellent oral communicationFlexibilityTeam playerBenefitsHealth benefitsDisability benefitsFinancial benefitsLife insurancePension planOther benefitsFree parking availableLearning/training paid by employerOther benefitsSubsidised public transportation
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